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Published: by Jennifer Leave a Comment

16 Cozy Winter Soup Recipes for Cold Nights

Four winter soups: chicken gnocchi, hamburger vegetable, New England clam chowder and creamy hash brown potato soup. this …

These winter soup recipes bring together 16 JenniferCooks favorites for cold nights, from chicken noodle and creamy chowder to beef-and-vegetable soups and slow cooker bowls. Some fit an evening when you're starting dinner after work; others reward a little planning before the day gets busy. Browse by what sounds good, then open the recipe for its full ingredients and directions. You'll find familiar comforts alongside lemon chicken, cabbage roll, and stuffed pepper soups when you want a change. Pick a pot that fits your schedule, set out bread or crackers, and let soup be the main event.

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Find your bowl: Chicken soups · Creamy soups and chowder · Hearty beef soups · Slow cooker soups

Comforting Chicken Soups for Winter

Chicken soups range from clear, savory broth to creamy bowls with rice or gnocchi. Choose classic chicken noodle for homemade-stock comfort, lemon chicken for something brighter, or one of the creamy options when that's what the evening calls for. The gnocchi, lemon chicken, and wild rice recipes start with cooked chicken.

Creamy Chicken Gnocchi Soup

Cooked chicken, potato gnocchi and spinach in a creamy broth. The stovetop recipe takes 35 minutes when the chicken is already cooked.

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Chicken Noodle Soup

Chicken, vegetables and pasta in a savory broth with a pinch of nutmeg. Allow extra time if making the included homemade stock.

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Avgolemono Greek Lemon Chicken Soup

Chicken and rice with lemon, dill and a silky egg-thickened broth. Starts with cooked chicken.

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Creamy Chicken and Wild Rice Soup

Cooked wild rice and chicken join bacon, half-and-half and a cheesy base. The source recommends making it a day ahead.

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Creamy Winter Soups and Clam Chowder

Tomato, broccoli cheddar, and clam chowder offer three different ways to build a creamy supper. Tomato soup welcomes a grilled cheese alongside; broccoli cheddar brings a cheesy vegetable bowl; clam chowder adds potatoes, bacon, and briny clams. These are stovetop choices, with gentle finishing heat worth paying attention to.

Creamy Tomato Soup

Tomatoes and fresh basil finished with cream. A 45-minute stovetop soup to pair with grilled cheese or toast.

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Copycat Panera Broccoli Cheddar Soup

Broccoli and carrots in a rich cheese-and-dairy base. A stovetop choice for a cozy soup supper.

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New England Clam Chowder

Canned clams, red potatoes and bacon in a milk-and-cream broth. Finish gently and serve with oyster crackers if you like.

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Hearty Beef, Sausage and Vegetable Soups

These hearty soups combine meat, vegetables, and a savory tomato base. Hamburger soup is a shorter stovetop project than vegetable beef soup, which needs time for stew meat to become tender. Cabbage roll, stuffed pepper, and lasagna soups bring familiar dinner flavors to the bowl without assembling the original dishes.

Hamburger Soup

Ground beef, Yukon Gold potatoes and mixed vegetables in a tomato-rich broth. The stovetop method takes 55 minutes.

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Vegetable Beef Soup

Beef stew meat, red potatoes and mixed vegetables in a tomato-rich broth. Allow a longer simmer for tender beef.

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One-Pot Cabbage Roll Soup with Beef, Pork and Rice

Ground beef, pork, cabbage and rice in tomato broth, without rolling cabbage leaves. The stovetop method cooks parboiled rice in the soup.

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Stuffed Pepper Soup

Beef, sausage and bell peppers with separately cooked rice stirred into tomato broth. Keep the rice separate for a brothier make-ahead bowl.

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Lasagna Soup

Italian sausage and tomatoes with separately cooked pasta and a ricotta, mozzarella and Parmesan topping.

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Slow Cooker Soups to Start Earlier

Slow cooker soups work best when you can start well before supper and leave time for the finish. Frozen hash browns simplify potato prep; dried navy beans need a longer cooking window. Marry Me chicken soup adds pasta and cooked chicken near the end, while taco soup starts with browned beef and sausage.

Crockpot Creamy Hash Brown Potato Soup

Frozen cubed hash browns simmer in the slow cooker before softened cream cheese is added. Offer cheese, bacon and green onions at the table.

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Ham and Bean Soup

Dried navy beans and a smoked ham hock with vegetables and diced ham. Includes a slow cooker method; give the beans plenty of time.

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Slow Cooker Creamy Marry Me Chicken Soup

Sun-dried tomatoes, cream and Parmesan with pasta, spinach and shredded rotisserie chicken. Includes stovetop prep and finishing steps.

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Taco Soup

Ground beef and pork breakfast sausage with pinto beans, tomatoes and corn. Brown the meats before starting the slow cooker method.

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Choose a Soup That Fits Your Evening

  • Dinner after work: the chicken gnocchi soup takes 35 minutes with cooked chicken ready. Creamy tomato soup takes 45 minutes; hamburger soup takes 55 minutes on the stovetop. Those timings do not apply to their slow cooker alternatives.
  • A pot to simmer longer: vegetable beef soup needs time for stew meat to soften. Chicken noodle soup also takes longer when you make its stock from scratch.
  • A head start earlier in the day: choose a slow cooker soup and read the final steps before setting your dinner time. Potato soup needs a cream-cheese finish; Marry Me chicken soup adds pasta and other ingredients late.
  • Something different from the usual: try lemon chicken and rice for brightness, cabbage roll soup for tender cabbage, or lasagna soup for sausage, pasta and a cheesy topping.

Make Soup Night Feel Like Dinner

Bread, a sandwich, or a crisp salad can round out a bowl without adding another main dish. Tomato soup and grilled cheese are a familiar pair. Cornbread works beside the beef and bean soups, while toast or rolls help with the last spoonfuls of broth.

Try my Homemade Garlic Bread, Southern Buttermilk Cornbread, or Italian Side Salad. Choose the side before you start so any baking or chopping fits your evening.

Small Details That Help with Leftovers

Follow each soup's own make-ahead directions rather than treating every pot the same. The wild rice soup recommends a day in the refrigerator for its flavors to mingle. Stuffed pepper soup suggests keeping the rice separate for a brothier result, and lasagna soup cooks the pasta separately before adding it for serving.

For freezer planning, the chicken gnocchi recipe favors freezing its vegetable-and-broth base before adding chicken, gnocchi, dairy and spinach. Tomato soup recommends freezing without the cream, while clam chowder does not recommend freezing. Choose the soup first, then follow that recipe's directions for cooling, storage and reheating.

Keep the Winter Dinner Rotation Going

Choose two different styles for the week: perhaps a creamy chicken bowl one night and a hearty tomato-based soup another. That gives you variety while keeping dinner planning manageable. For the transition into cooler weather, my soup collection for the first cool nights includes pumpkin and butternut squash options, too.

Get More Recipes Like This

Join my recipe email list for family dinners, seasonal favorites and kitchen tips. I'll also send you My 5 Chef Secrets for practical techniques to use at home.

What's in Your Soup Pot?

Which bowl belongs on your winter dinner list: chicken noodle, creamy chowder, hearty beef soup, or a slow cooker favorite? Leave a comment and tell me what you're making.

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About Jennifer

I’m Jennifer Locklin, author and owner of Jennifer Cooks. I am a trained chef and passionate about good food, cooking for family and friends, and creating recipes that form lasting memories from one generation to the next. I hope you find inspiration for cooking and creating here!

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