Alright y’all…now I’m pullin’ out my inner trailer park! You know, sometimes you just have to dig down to your roots! Don’t mind the name…you can always dress up trashy into something festive!
Start with your favorite brand of potato chips with ridges. (I used Ruffles)
Crush the chips lightly with your hands. It doesn’t need to be fine, just break them up a bit.
Next, add salted mixed nuts and M&Ms, and mix to combine
Melt white almond bark according to package directions. Pour melted “white chocolate” over chip mixture and mix to combine.
Spread mixture onto a waxed paper-lined baking sheet and let cool / dry completely.
When mixture is completely dry, break apart and serve.
White Trash
Author: Jennifer Locklin
Ingredients
- 1 package white almond bark
- 1 (13.5 oz) bag potato chips with ridges
- 2 cups mixed nuts
- 1 (12 oz) bag M&Ms
Instructions
- Melt almond bark in microwave according to package instructions, making sure not to overheat. Stir until melted.
- In a large bowl, lightly crush chips. Add all the other ingredients and stir to combine. Add melted almond bark and mix well to coat everything. Turn out on waxed paper to let harden. Break apart and serve. Store in an airtight container.
I am passionate about good food, cooking for family and friends, and creating recipes that form lasting memories from one generation to the next. I hope you find inspiration for cooking and creating here!
sue says
May 27, 2016 at 2:59 amJ— how big a bag of potato chips I really want to make this but I’m afraid I’ll use too small a bag of chips and I don’t want to waste all the other ingredients thanks
Jennifer says
May 27, 2016 at 8:56 amHi Sue! I used the Party Size bag, I believe it’s 13.5 oz. If you can’t find that size, I would suggest using 2 standard size bags.