Every year, like clockwork, folks start craving something green as soon as March rolls around. And no, I’m not talking about a sad plate of wilted kale—I mean something festive, indulgent, and just a little bit mischievous.
That’s where this Tipsy Shamrock Shake comes in. It’s cool, creamy, and spiked with just the right amount of Irish cheer, making it the ultimate St. Patrick’s Day treat. Imagine rich vanilla ice cream, fresh mint leaves, a splash of Bailey’s Irish Cream, and a hint of Peppermint Schnapps—all blended into a smooth, frosty dream. Topped with whipped cream and Lucky Charms marshmallows, this shake is like a pot of gold at the end of a rainbow.
Why You’ll Love This Recipe
It’s customizable – Make it stronger, turn it into a mocktail, or go extra thick for spoon-worthy indulgence.
It’s incredibly easy to make – Just blend, pour, and garnish!
It’s packed with nostalgic flavors – Think of it as the grown-up version of your favorite childhood mint shake.
It’s festive and fun – That bright green color makes it perfect for St. Paddy’s Day celebrations.
Equipment You’ll Need
- Blender – Essential for a smooth, creamy texture.
- Measuring Cups – Helps get the right balance of ice cream and alcohol.
- Glasses – Classic milkshake glasses or Irish coffee mugs work great.
- Plates – For prepping the green sugar rim.
Ingredients You’ll Need
- Bailey’s Irish Cream – A creamy, whiskey-based liqueur that adds a smooth richness.
- Peppermint Schnapps – Provides a cool, minty kick.
- Vanilla Ice Cream – The creamy base that ties everything together.
- Fresh Mint Leaves – Enhances the natural mint flavor.
- Simple Syrup – Helps the sugar stick to the glass rim.
- Green Sugar – For a festive finishing touch.
- Green Food Coloring – Optional, but makes it extra fun.
- Whipped Cream – A fluffy, indulgent topping.
- Lucky Charms Marshmallows – A playful garnish for extra charm.
Step-by-Step Instructions
Prepare the Glasses
- Pour simple syrup onto a small plate.
- Place green sugar on another plate.
- Dip the rim of each glass into the simple syrup, then into the green sugar to coat.
- Set the glasses aside while you blend the shake.
Blend the Shake
- Add vanilla ice cream, Bailey’s Irish Cream, Peppermint Schnapps, fresh mint leaves, and green food coloring to a blender.
- Blend until smooth and creamy, adjusting the color if needed.
Assemble & Garnish
- Pour the shake evenly into the prepared glasses.
- Top with whipped cream for a fluffy finish.
- Garnish with Lucky Charms marshmallows for extra fun.
Serve & Enjoy
Serve immediately with a straw and sip on this boozy, minty delight!
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Chef Secrets & Pro Tips
- Want an extra boozy shake? Add a splash of vanilla vodka for an extra kick.
- Prefer a non-alcoholic version? Swap Bailey’s for Irish cream-flavored coffee creamer and replace the schnapps with peppermint extract.
- Like it extra thick? Add another scoop of ice cream.
Serving Suggestions
This shake pairs perfectly with:
- Chocolate desserts – Brownies, cookies, or chocolate-covered pretzels.
- Salty Snacks – Pretzels or kettle chips contrast the sweetness beautifully.
FAQs
What if I don’t have Peppermint Schnapps?
- Use Crème de Menthe for a slightly different minty flavor.
How can I make this even greener?
- Sure! Just add a few more drops of food coloring!
Storage Tips
- Storing Leftovers: If you somehow don’t finish your shake (impressive restraint!), freeze it in an airtight container and blend it again when ready to serve.
A Toast to St. Paddy’s Day!
Whether you’re throwing a St. Patrick’s Day bash or just looking for an excuse to sip something green and delicious, this Tipsy Shamrock Shake is your go-to. It’s smooth, minty, and indulgent, with just the right amount of Irish charm.
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Shake Things Up – More Cocktails to Sip & Savor!
If you loved this Tipsy Shamrock Shake, why stop there? There’s a whole world of indulgent, flavor-packed cocktails waiting to be poured. Whether you're in the mood for something creamy, bold, or with a little kick, these recipes will keep the good times rolling. From cozy winter warmers to smooth, sophisticated sips, here are a few must-try favorites:
Colorado Bulldog – A creamy, fizzy twist on a White Russian with vodka, Kahlúa, and a splash of cola for an unexpected kick.
Hot Buttered Rum – The ultimate cozy cocktail, blending spiced butter, dark rum, and hot water into a smooth, velvety winter warmer.
Espresso Martini with Baileys – A rich, coffee-forward cocktail that’s both dessert and pick-me-up, made with Baileys, vodka, and a fresh shot of espresso.
Salted Caramel Bourbon Milkshake – A boozy milkshake that combines creamy vanilla ice cream, caramel sauce, bourbon, and a pinch of sea salt for the perfect sweet-and-salty balance.
Classic Sidecar – A timeless blend of brandy, orange liqueur, and fresh lemon juice, shaken to perfection for a tart yet silky-smooth finish.
Before You Get Started! If you whip up this recipe, I’d love to hear what you think! Leave a review and rating to let me know how it turned out. Your feedback helps keep the kitchen running and allows me to keep sharing free recipes with y’all!
Tipsy Shamrock Shake
Ingredients
- 4 ounces Bailey’s Irish Cream
- 1 ounce Peppermint Schnapps
- 2 Cups Blue Bell Homemade Vanilla Ice Cream
- ½ cup Fresh Mint Leaves
- 2 tablespoons simple syrup for rimming the glass
- 4 tablespoons. Green sugar for rimming the glass
- 4 to 6 drops Green Food Coloring
- Reddi-Whip Whipped Topping for garnish
- Lucky Charms marshmallows for garnish
Instructions
Prepare the Glasses
- Pour simple syrup onto a small plate.2 tablespoons simple syrup
- Place green sugar on a separate plate.4 tablespoons. Green sugar
- Dip the rim of each glass into the simple syrup, then into the green sugar to coat.
- Set aside while preparing the shake.
Blend the Shake
- In a blender, combine:
- Bailey’s Irish Cream4 ounces Bailey’s Irish Cream
- 1 ounce Peppermint Schnapps
- Fresh mint leaves½ cup Fresh Mint Leaves
- Green food coloring (start with 4 drops, adding more if needed for color)4 to 6 drops Green Food Coloring
- Blend until smooth and creamy.
Assemble & Garnish
- Pour the shake evenly into the prepared glasses.
- Top with whipped topping.
- Garnish with Lucky Charms marshmallows.
Serve & Enjoy
- Serve immediately with a straw and enjoy this festive, boozy treat!
Notes
- Peppermint Schnapps Substitute: Use ½ teaspoon peppermint extract for a non-alcoholic version.
- Bailey’s Irish Cream Alternative: Swap with Irish cream-flavored coffee creamer for a mocktail.
Nutrition
*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.
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