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Home » Glaze Recipe: Dr Pepper Glaze

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Glaze Recipe: Dr Pepper Glaze

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You've probably heard of using Cokes and Dr Pepper when roasting Hams or Roast Beef, but have you tried it in combination with balsamic vinegar?  It's a great combination and works very well for basting meats while grilling or roasting, or using during roasting with continual basting on most meats.  It works great with salmon, pork chops, pork tenderloin, ham, grilled chicken breast, ribs, roast beef…you name it!

Combine all ingredients in a medium saucepan and bring to a boil.  
 
Immediately reduce heat to a simmer medium-low simmer until reduced to a syrupy consistency { about 30 minutes }.  Strain the sauce through a fine mesh sieve, if desired. 
 This glaze works great as a light drizzle over my Cedar Plank Salmon!

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Glaze Recipe: Dr Pepper Glaze

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Course: Sauce
Author: Jennifer Locklin

Ingredients

  • 2 cups Dr Pepper
  • ½ cup balsamic vinegar
  • ¼ cup honey
  • 2 tablespoon teriyaki sauce
  • 3 tablespoons Hoisin sauce
  • 1 tablespoon Sriracha Thai hot sauce Rooster Sauce, optional
  • 3 cloves garlic peeled and minced
  • 1 tablespoon minced fresh ginger
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
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Instructions

  • Combine all ingredients in a medium saucepan and bring to a boil.
  • Immediately reduce heat to a simmer medium-low simmer until reduced to a syrupy consistency (about 20 to 30 minutes).
  • Strain the sauce through a fine mesh sieve, if desired.
  • Great with salmon, pork chops, pork tenderloin, ham, grilled chicken breast, ribs, roast beef…you name it!

*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.

Filed Under: Marinades, Sauces & Dressings

About Jennifer

I’m Jennifer Locklin, author and owner of Jennifer Cooks. I am a trained chef and passionate about good food, cooking for family and friends, and creating recipes that form lasting memories from one generation to the next. I hope you find inspiration for cooking and creating here!

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Hello! I'm Jennifer Locklin, the creator of Jennifer Cooks. Cooking is a cherished tradition passed down in my family, deeply rooted in love and shared experiences.

My blog showcases tried-and-true recipes that promise to turn your cooking into memorable moments.

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