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Earthy

Serving spoon lifting hearty chicken cobbler with vegetables and biscuits

Chicken Cobbler

A pie crust lined with parchment paper and filled with dried beans to be blind baked.

How to Blind-Bake Pie Crusts

Deep blueberry filling topped with buttery cake and toasted almonds.

Blueberry Dump Cake

Cast iron skillet shepherd’s pie with portion removed to show meat mixture

Classic Shepherd’s Pie

Bowl of cocktail sauce with a perfect balance of ketchup and horseradish

Cocktail Sauce

Rustic beer bread loaf with a dark, toasty crust and tender center, perfect for serving with soup or butter

Bread Machine Beer Bread

Close-up of blackberry caprese skewers with fresh basil, mozzarella balls, and juicy blackberries drizzled with balsamic glaze.

Blackberry Caprese Skewers – Easy Summer Bites

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Hello! I'm Jennifer Locklin, the creator of Jennifer Cooks. Cooking is a cherished tradition passed down in my family, deeply rooted in love and shared experiences.

My blog showcases tried-and-true recipes that promise to turn your cooking into memorable moments.

More about me →


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