Name: Banana Pudding
Prep time: 10 min
Total time: 10 min
Ingredients: 1 6-ounce pkg Instant vanilla pudding mix; 3 cups milk; 1 14-ounce can sweetened condensed milk; 1 large Cool Whip (thawed); 1 teaspoon vanilla; 6 bananas (sliced); 1 box vanilla wafers; 1 small Cool Whip (thawed)

Banana Pudding

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5 from 2 reviews

Author: Jennifer Locklin
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 12 servings 1x

Ingredients

Scale

1 6-ounce pkg Instant vanilla pudding mix
3 cups milk
1 14-ounce can sweetened condensed milk
1 large Cool Whip (thawed)
1 teaspoon vanilla
6 bananas (sliced)
1 box vanilla wafers
1 small Cool Whip (thawed)

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Instructions

In a large mixing bowl, whisk together the first 5 ingredients (reserving a few cookies for garnish) until smooth and well blended.
Fold in bananas and cookies.
Pour into a large serving bowl, top with small container of cool whip and garnish with reserved cookies.
Cover and chill until ready to serve.

Notes

I like to make this the day before and let it chill in the refrigerator overnight. The flavors taste much better and the cookies soften and become cake-like.

Find it online: https://jennifercooks.com/banana-pudding/