Frozen Peach Bellinis

There’s nothing quite like the best frozen peach bellini to melt away those scorching hot summer days. This frozen drink is a refreshing twist on the traditional bellini cocktail, using just four simple ingredients to create a slushy, peachy delight. No ice is needed – the frozen peaches do all the work, giving this drink its irresistible texture and flavor.

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Course: Cocktails, Drinks

Cuisine: American

Keyword: Brunch Drinks, Frozen Cocktails, Party Drinks, summer cocktails

Prep Time: 5

Total Time: 5

Servings: (6-oz servings)

Calories: 125kcal

Author: Jennifer Locklin

Equipment

High Powered Blender
Measuring Cups
Chef Knife for cutting garnish
Cutting Board for cutting garnish
Champagne Flutes for serving

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Ingredients

2 16-oz bags frozen peach slices about 6 cups
½ cup Peach Schnapps
⅓ cup granulated sugar
1 bottle 750 ml Prosecco or other Sparkling White Wine
1 fresh peach cut into 8 slices for garnish
8 sprigs Fresh Mint for garnish

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Instructions

Combine 1 bag of peaches, schnapps, ½ of the Prosecco, and sugar in a blender and blend well until mixture is smooth. (If the mixture begins to jam, add a little more Prosecco.)
Once the mixture is smooth and while the blender is running, begin adding the remaining frozen peaches a small handful at a time.
Add remaining Prosecco and blend until everything is well combined and smooth.
Pour into champagne flutes or wine glasses and garnish with fresh peach slices and sprigs of mint if desired.

Video

Notes

Can I Make This in Advance?

Frozen Peach Bellinis are best when they are served fresh, right after blending. However, if you're planning ahead for a party, you can turn this into a granita – which is essentially a frozen, boozy slushy.

Prepare it as usual, then pour the mixture into a shallow 13×9 baking dish. Cover with plastic wrap and freeze it, scraping and stirring with a fork every hour until it is nice and slushy.

This method keeps it slushy, and it will last for several months. If you plan on keeping this in your freezer a while, make sure to keep it tightly covered - after it is slushy, keep it in an airtight freezer container to keep any unwanted freezer odors out.

Nutrition

*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.