Save
Save
Shop the exact tools and ingredients I use for this recipe
View My Amazon Kitchen
Ingredients
- 1 stick butter softened
- 1 ½ cups sugar
- 3 tablespoons flour
- 3 eggs
- 1 cup buttermilk
- 1 teaspoon vanilla
- 1 9- inch pie crust unbaked
Instructions
- Preheat oven to 400 degrees.
- Place pie dough in pie tin and press firmly and crimp edges. Bake pie crust for about 5-8 minutes or until it begins to bubble; set aside to cool.
- In a large mixing bowl, cream together butter and sugar. Add flour, buttermilk, and vanilla; beat well with an electric mixer. Pour into an unbaked pie crust and bake at 400 degrees for 5 minutes; lower oven to 350 degrees and finish baking for another 45 minutes or until set.
*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.