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Home » Soups, Stews & Chili

Creamy Chowders to Soothe the Soul

Thick, creamy, and brimming with flavor, these chowders are made for cozy nights and second helpings. Whether you’re spooning up seafood or savoring smoky bacon and potatoes, there’s comfort in every bite.

Start with my Creamy Salmon Chowder—rich, savory, and full of tender salmon—or go classic with Clam Chowder, packed with clams and hearty potatoes in a velvety broth.

  • Finished easy New England clam chowder with small pieces of canned clams, peeled potatoes, bacon, and finely chopped parsley beside oyster crackers.
    New England Clam Chowder
  • Creamy Salmon Chowder | JenniferCooks.com
    Creamy Salmon Chowder

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Hello! I'm Jennifer Locklin, the creator of Jennifer Cooks. Cooking is a cherished tradition passed down in my family, deeply rooted in love and shared experiences.

My blog showcases tried-and-true recipes that promise to turn your cooking into memorable moments.

More about me →


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