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bisquick sausage balls in a white bowl

Bisquick Sausage Balls

Savory, cheesy, and easy to mix together, these Bisquick sausage balls make a quick appetizer for holidays, game day, or any gathering where simple, crowd-pleasing snacks shine.
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Course: Appetizer
Cuisine: American
Keyword: christmas party snacks, easy holiday appetizers, freezer-friendly appetizers, game day snacks, make ahead party food, potluck favorites, quick brunch bites, savory finger foods
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12
Calories: 358kcal
Author: Jennifer Locklin
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Ingredients

Instructions

Prepare the Sausage Mixture

  • Preheat the oven to 350°F. Line a baking sheet with parchment paper.
  • In a large mixing bowl, combine the sausage, Bisquick, shredded cheese, and milk. Mix thoroughly until the mixture is cohesive.

Form the Sausage Balls

  • Use a cookie scoop or heaping tablespoon to portion the mixture into golf ball-sized pieces.
  • Roll each portion into a ball and place on the lined baking sheet.

Bake

  • Bake for 20–25 minutes, or until the sausage balls are golden brown and cooked through.

Notes

Substitutions
  • Bisquick: You may use Stove Top Stuffing Mix, Cheddar Bay Biscuit Mix, or plain pancake mix as an alternative.
  • Cheese: Medium or mild cheddar may be used in place of sharp cheddar.
Serving Suggestions & Pairings
  • Serve warm with honey mustard, ranch dressing, BBQ sauce, or hot honey.
  • Pair with breakfast casseroles, scrambled eggs, fruit salad, or party appetizers.
Storage & Freezing
  • Refrigerate cooled sausage balls in an airtight container for up to 4 days.
  • Freeze on a parchment-lined sheet until solid, then transfer to a freezer bag. Freeze for up to 2 months.
  • Reheat refrigerated sausage balls at 300°F for 8–10 minutes, or frozen sausage balls for 12–15 minutes, until warmed through.

Nutrition

Serving: 3 sausage balls | Calories: 358kcal | Carbohydrates: 14g | Protein: 16g | Fat: 26g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 66mg | Sodium: 745mg | Potassium: 163mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 416IU | Vitamin C: 0.3mg | Calcium: 313mg | Iron: 1mg

*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.