Save
Save
Apple Cider Mule
This Ginger Spiced Fall Cocktail is the perfect seasonal spin on the classic Moscow Mule, blending fresh apple cider, Fireball whiskey, lime juice, cinnamon sticks, and spicy ginger beer for a delicious autumn twist.
Print
Pin
Servings: 1
Calories: 346kcal
Shop the exact tools and ingredients I use for this recipe
View My Amazon Kitchen
Ingredients
- 2 ounce Fireball Whiskey
- 1 ounce Dr McGillicuddy’s Apple Pie Liqueur
- ½ ounce fresh lime juice about ½ a lime
- 1 teaspoon fresh ginger grated
- ½ cup unfiltered apple cider
- ½ cup ginger beer to top off
- Cinnamon Sticks for garnish
- Apple Slices for garnish
Instructions
- Fill a cocktail glass or mule mug with ice.
- Combine the spices rum, apple pie liqueur, lime juice, fresh grated ginger, and apple cider in a cocktail shaker.
- Fill with ice and shake until combined and well chilled.
- Strain into your prepared glass.
- Top with ginger beer and garnish with apple slices and cinnamon sticks.
Nutrition
Serving: 1 cocktail | Calories: 346kcal | Carbohydrates: 36g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 146mg | Fiber: 0.3g | Sugar: 33g | Vitamin A: 8IU | Vitamin C: 5mg | Calcium: 15mg | Iron: 0.4mg
*Nutrition information is automatically calculated based on ingredient data and should be considered an estimate. When multiple ingredient options are provided, the first listed is used for calculation. Optional ingredients and garnishes are not included in the nutrition analysis.