Crunchy Kettle Chips drizzled with truffle oil, sweet balsamic glaze and topped with crumbled blue cheese! Perfect with a cold beer, wine or mixed drinks! My sister, June, and I share a love for the quaint little town of Salado, Texas.  Whenever she comes to visit, we make our little trek to Salado, where we … Continue reading Balsamic Kettle Chips with Blue Cheese and Truffle Oil