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Ingredients
- 8 cups torn romaine lettuce or lettuce blend
- 1 pound lean ground beef
- ½ packet taco seasoning mix
- 16 oz can red kidney beans rinsed and drained
- ½ cup sliced black olives
- 1 cup diced tomatoes
- 4 green onions sliced
- 2 cups grated sharp cheddar cheese
- 1 bag Fritos corn chips
- 16 oz bottle Catalina Dressing
Instructions
- Brown beef; drain well. Stir in ½ packet taco seasoning. Set aside to cool slightly.
- In a very large bowl combine, lettuce, kidney beans, tomatoes, olives, green onions, and cheese; mix well. Right before serving, add seasoned beef and Fritos; mix well. Add bottle of Catalina dressing and toss to coat. Serve immediately.