Fab 5: Week 4

Thank you so much for dropping by for a visit! Here’s the Fab 5 posts that are trending this week!

#1 Cinnamon Crescent Rolls

These quick and easy cinnamon rolls, made with refrigerated crescent roll dough, that I created in 2011 are one of the all-time favorite recipes on Jennifer Cooks!

#2 Sweet & Spicy Sriracha Hot Wings

The combination of sweet and sour Asian flavors make these hot wings a unique treat. Sriracha chili sauce gives them their kick! These wings are the perfect finger food for any party.

#3 Mexican Seafood Cocktail

Packed with shrimp, lump crab meat, avocado and lime, this fresh seafood cocktail is a burst of flavor in every bite. It's one of our family favorites!

#4 Braised Beef Short Ribs

These short ribs are perfect for the slow cooker and simmer away all day to make a fall-off-the bone satisfying meal. Serve over my Homestyle Mashed Potatoes!

#5 Hummus

With a few simple ingredients, you can make fresh and creamy Hummus that's great with fresh veggies, as a sandwich spread, or to dip with fresh pita bread (my favorite!).