I started making this recipe years ago after Paula Deen shared it on Food Network.  It’s one of my favorite special occasion recipes, especially when I’m serving guests (if they like seafood). Preheat oven to 350 degrees F. Melt butter in a skillet over medium heat and cook green onions, green pepper and garlic until … Continue reading Bacon Wrapped Crab Cake Stuffed Shrimp with a Creamy Pesto Sauce