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Bruschetta Pizza

Brushcetta Pizza

This recipe is a twist on my favorite fresh bruschetta recipe.  I was visiting my sister in Colorado over the Christmas holidays and we visited a local cheese importer and picked up a variety of delicious cheeses that included some fresh mozzarella and fresh sun dried tomatoes.  With a family to feed, we decided to [...]

Pepperoni Pizza Crescent Rolls

Bake according to packaage directions

Our family loves Friday nights, where we make our own pizzas and play games or watch movies.  The kids ask about it all the time, trying to make sure nothing in our schedule gets in the way (sometimes it does).  For these special pizza nights, I usually buy pre-made individual size pizza crusts and set [...]

Zuppa Toscana

Zuppa Toscana

Soup, soup, soup!  I’m crazy about soup lately…can you tell?  Have you ever been to Olive Garden and had their Zuppa Toscana?  Well, I happen to love this soup and can’t seem to get enough of it, so I developed this recipe that, I think, tastes just like it! Incoming search terms:zuppa toscanazuppa toscana soupzuppa [...]

Cracked Black Pepper & Herb Focaccia

Focaccia is a type of Italian flatbread that is airy, yet dense and can be packed with flavor.  I love to eat it along side hearty soups and dip it in flavored olive oil.  It’s also great with hard cheeses like asiago and parmesan. Focaccia can be used as a pizza crust or a sandwich [...]

Grilled Chicken Pasta with Creamy Gorgonzola Walnut Cream Sauce

Grilled Chicken Pasta with Creamy Gorgonzola Walnut Cream Sauce 2 T. butter 2 T. flour 1 c. chicken broth 1/2 c. dry white wine (optional) 1 c. cream 8 oz. gorgonzola cheese 1/2 c. toasted walnuts, chopped (3 T. reserved) 6 green onions, sliced 1 t. minced fresh thyme 1 T. minced fresh sage 1/2 [...]